Kale and Apple Salad with Maple Mustard Dressing

Recipe and Photo by Karen of Seasonal Cravings and @seasonal_cravings

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Kale and Apple Salad with Maple Mustard Dressing

This Kale and Apple Salad is the perfect salad to celebrate the season. The crisp Honeycrisp apples and fennel really make a delicious combo.

  • Author: Karen of Seasonal Cravings | @seasonal_cravings
  • Prep Time: 10
  • Total Time: 10
  • Yield: 6 1x
  • Category: Salad
  • Method: Chop
  • Cuisine: American
Scale

Ingredients

Salad Ingredients:

  • 3 cups baby kale
  • 1 large Honeycrisp apple sliced
  • ½ cup pomegranate arils
  • ½ cup pistachios

Dressing:

  • ¼ cup olive oil
  • 2 tbsp fresh-squeezed orange juice
  • 1 tbsp orange zest
  • 1 ½ tbsp pure maple syrup
  • 1 ½ tsp dijon mustard
  • salt and pepper to taste

Instructions

  1. Put all salad dressing ingredients into a jar and shake.
  2. Add all salad ingredients to a medium-sized bowl.
  3. Dress salad right before serving. This salad stays well in the fridge for several days without getting soggy and apples don’t brown because of acid in the oranges.

Notes

For more of Karen’s recipes head to her website Seasonal Cravings or Instagram @seasonal_cravings

Keywords: Kale Apple Salad, apples, kale, pomegranate, pistachios, orange juice, maple, orange zest. Dijon mustard, healthy, quick, easy

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3 Simple Steps

To a freshly tossed salad


Pop

Simply expand the bowl by pulling on the specially designed base.


Pour

Add your favorite dressing (use the convenient dressing cup!).


Shake

Enjoy a freshly tossed salad for the premium salad experience.

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Recipe and Photo by Karen of Seasonal Cravings and @seasonal_cravings